CDR FoodLab® is the analysis system for tomato and tomato derivatives that enables to perform quality controls easily and rapidly, determining the concentration of lactic acid either in a laboratory or directly in the production plant.
Tomato can be tested under any form, either chopped, or as a sauce or as a paste. Sample preparation is minimal and anyone can perform the test, even personnel with no previous specific lab tech experience. It is also possible to analyze any type of vegetable purée.
How is CDR FoodLab® System composed?
Instruments
CDR FoodLab® Analysis System uses an analyzer based on photometric technology, available in two versions, and a dedicated kit of pipettes.
The ease and reliability of the system is based on exclusive technical features:
CDR FoodLab® Analysis System uses an analyzer based on photometric technology, available in two versions, and a dedicated kit of pipettes.
The ease and reliability of the system is based on exclusive technical features:
> reading cells are equipped with state-of-the-art LED emitters;
> reading and incubation cells are thermostated at 37 ° C;
> the analyzer is supplied pre-calibrated, no further calibration or maintenance is required;
> instruments can be equipped with a printer or PC connection.